![]() I've included a Q & A area where you can contact me via email with questions. Making photos, cheese formulas or cooking with cheese recipes for consideration as posts on the site. Within some sections you are invited to submit personal cheese Worthy post-publicationĭiscoveries and creations of mine or those from other authorities will be presented here on a regular basis. ![]() This website has been created to be an evolving extension of the book chock full of valuable information, updates, forms, and charts. Steps to becoming a successful hobbyist cheese maker. As presented in my cheese making classes, on the 240 pages of Artisan Cheese Making at Home, I encourage all do-it-yourselfers with approachable easy-to-follow Simple and very easy to do successfully even in one's own kitchen.Īfter years of teaching cooking classes, cheese making classes, and making my own cheeses, I was inspired to write the most comprehensive book about home-crafted cheese Making cheese is magical and often times remarkably There are over 2000 varieties which have been identified around the world. In numerous forms for thousands of years. Cheese is, by the whey, an ancient form of nourishment a method of preserving milk which has been created Relatives have become part of our mainstream food culture. The exploration and enjoyment of artisan cheeses and their cultured dairy Navigate through this website to learn more about the joys of making amazing traditional and contemporary artisan cheeses with your own hands!Īs Americans, we seem to have an insatiable appetite for hand-crafted artisan cheeses. I invite you to delve into a few sample pages and photos from the book presented here. If you are a cheese making enthusiast (or have one in your life),Ĭome along with me to explore this ancient yet contemporary form of preservation. Welcome to Artisan Cheese Making at Home, the companion website to my comprehensive book on cheese making. His works have become cultural touchstones and are available in 40 languages.ARTISAN CHEESE MAKING AT HOME Techniques & Recipes for Mastering World-Class Cheeses ![]() He has written many New York Times bestsellers, including the worldwide phenomenon Who Moved My Cheese? and, with Kenneth Blanchard, The One Minute Manager. ![]() Spencer Johnson, MD, is one of the world's leading authors of inspirational writing. Written for all ages, this story takes less than an hour to read, but its unique insights will last a lifetime. You'll learn how to anticipate, adapt to and enjoy change and be ready to change quickly whenever you need to.ĭiscover the secret of the writing on the wall for yourself and enjoy less stress and more success in your work and life. One of them eventually deals with change successfully and writes what he has learned on the maze walls for you to discover. In the story, the characters are faced with unexpected change in their search for the cheese. The problem is that the cheese keeps moving. The maze is where you look for what you want, perhaps the organisation you work in, or the family or community you live in. Cheese is a metaphor for what you want to have in life, for example a good job, a loving relationship, money or possessions, health or spiritual peace of mind. It is the amusing and enlightening story of four characters who live in a maze and look for cheese to nourish them and make them happy. With over 2.5 million copies sold worldwide, Who Moved My Cheese? is a simple parable that reveals profound truths With over 2.5 million copies sold worldwide, this is a must-have book for all ages
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